Fuji-Japan-gift

"Chirimen Sansyo" is a well-known food in Japan.

Chirimen is derived from the word chirimenjako, which means dried young sardines.
Sansyo is Japanese peppers.

This product is made with less salt than others, so the full flavor of all ingredients really comes through.

Chirimen Sansyo is usually eaten on white rice in Japan.
However, it’s also wonderful with pasta or on your favorite salad.

Enjoy the taste of Japan!

This product is made in Miyama-cho, Kyoto.

Product information
Ingredients: dried young sardines (Domestic seafood), soy sauce, fermented rice, spices, Japanese pepper, sugar, seasoning (amino acids, etc.) contains wheat as part of raw materials.
Item weight: 30g × 2bags
Country of origin: Japan

※This product is not for resale.